Refined Private Dining & Bespoke Events in Sonoma County
Each Bodega Haus experience is thoughtfully curated by Chef/Owner Zach Sitchler, where refined technique, seasonal ingredients, and intentional hospitality come together seamlessly.
Bodega Haus creates bespoke culinary experiences designed around each gathering, from intimate dinners to large-scale celebrations. Every menu is carefully tailored to reflect the season, the setting, and the people around the table.
Rooted in Sonoma County and inspired by global flavors, we aim to highlight our exceptional local ingredients with understated elegance and precision. We work closely with each client to deliver a service experience that feels effortless and polished. Vegetarian and gluten-free offerings are always available as part of our custom menu design.
Now accepting bookings for 2026–2027.
Custom Events
Based in Sebastopol, California, we're passionate about honest, seasonal cooking that brings people together. Whether it's friends, family, or new faces, sharing a meal is at the heart of what we do.
Connect to craft a one-of-a-kind culinary experience.
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